What is agar agar? Yep, when I heard the word agar agar for the first time, I really thought that it was some ‘neighbor country’ of Tolkien’s Mordor or something like that. Or the sound of the call of a Siberian forest cat …that...
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What are artichokes? Artichoke is a plant that is closely related to the thistle and mainly occurs...
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I have always assumed (a little naive) that everyone knows exactly what gelatin is and exactly...
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Nutritional yeast flakes are simply flakes of dried and processed yeast. They have – unlike...
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The month of July has arrived and together with a lot of tomatoes we also get a lot of zucchini...
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If I were to write a blog post as ‘the dullest reactions that vegans most often hear from...
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Is not all wine vegan? No, even the majority of the wines are not. But wine is made from grapes?...
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Kala namak, or (Himalayan) black salt is a rock salt. Due to the sulfur, Kala Namak has a typical...
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That we eat pea shoots nowadays is a happy coincidence. It started when I had about 100 grams of...
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When you have bought a coconut and want to use it, you will think “How do I open the coconut?” So...
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Aah asparagus! Once they are available, we go crazy. If it is possible, I ate them daily, but...
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What is coconut aminos? Coconut aminos or ‘coco aminos’ is a liquid seasoning based on...
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