Agar agar: all you need and want to know about it
What is agar agar? Yep, when I heard the word agar agar for the first time, I really thought that...
Read MoreWhat is agar agar? Yep, when I heard the word agar agar for the first time, I really thought that...
Read MoreWhat are artichokes? Artichoke is a plant that is closely related to the thistle and mainly occurs...
Read MoreI have always assumed (a little naive) that everyone knows exactly what gelatin is and exactly...
Read MoreNutritional yeast flakes are simply flakes of dried and processed yeast. They have – unlike...
Read MoreThe month of July has arrived and together with a lot of tomatoes we also get a lot of zucchini...
Read MoreIf I were to write a blog post as ‘the dullest reactions that vegans most often hear from...
Read MoreIs not all wine vegan? No, even the majority of the wines are not. But wine is made from grapes?...
Read MoreKala namak, or (Himalayan) black salt is a rock salt. Due to the sulfur, Kala Namak has a typical...
Read MoreThat we eat pea shoots nowadays is a happy coincidence. It started when I had about 100 grams of...
Read MoreWhen you have bought a coconut and want to use it, you will think “How do I open the coconut?” So...
Read MoreAah asparagus! Once they are available, we go crazy. If it is possible, I ate them daily, but...
Read MoreWhat is coconut aminos? Coconut aminos or ‘coco aminos’ is a liquid seasoning based on...
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